What I wanted were chickens. I had always wanted them. But chickens need special housing, more specifically a coop and a pen, and that’s why, in part, I’d never had them. But when I was a freshman in college, I did raise a lovely leghorn chick – one I’d kidnapped from a lab – where it was about to undergo experiments on its eyes.
I saw the tiny pink comb emerging from the cocoa brown
stripes on its little head and I couldn’t bear to think of him going under the
knife. I asked the professor if I might have him, and he assented. Being newly
hatched, he imprinted on me as his mother and followed me wherever I went, a
chicken on campus. Thinking back on it, I believe that I, with my ripped jeans,
tailbone-length hair, and imprinted chicken, continued to be admitted to that
institution for comic relief.
I raised him until he was a lanky, freely pooping adolescent
rooster. My suite mates weren’t exactly sure how to behave. He lived in our
common room and was pleasant enough as long as I kept his papers fresh. Then he
began to croon and moan, and I knew midnight crowing could not be far behind.
Before he found his voice, I would have to find him a real home, and I was
determined that it not be a laboratory. I asked around the administration
offices until I found a woman with a weekend farm in the hill country. She told
me that her flock rooster was getting old and this new one would do nicely.
What a relief. I packed him into a cardboard box and left him with her on a
Friday afternoon. I’m sure having a harem sure beats donating your lenses to
science.That year chicken fever reached a pitch by the time the county fair rolled around at the end of September. I couldn’t bear to look at the white meat chickens, with their huge breast muscles and stocky legs. Like the turkeys, they looked maladapted, over-weight, and miserable. No, I stared at the show bantams in their tiny cages like a car fanatic at an auto show, taking in every detail, every finely penciled feather and glossy hackle. The silver Sebright laid me low. M.C. Escher couldn’t have invented a more beautiful chicken. Only nature can do that.
Most people, I suspect, want chickens for one of two things: meat or eggs. The thought of offing these chickens for meat would be, for me, similar to murder.
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